BREWERY OPEN FOR INDOOR DINING & TAKEOUT
Call ahead: 719-647-8864
See hours at bottom of page
Call ahead: 719-647-8864
See hours at bottom of page
Available in pints (dine-in)/ 32 oz. Pontoon cans / 64 oz. growler fills
White IPA. Brewed with coriander, Altus, Citra, & Eureka! hops. 6.7% ABV
Pale ale. Light and easy drinking with Galaxy hops and lemon additions. 5.4% ABV
Amber ale. Definitely malty. Not very antelope-y. 5.2% ABV
Wheat ale. Grains of paradise, orange peel. 4.2% ABV
Kolsch-style ale. Refreshingly light and malty 5.1% ABV
New England IPA. Hazy, juicy, fruity 6.6% ABV
Nitro stout. It's that time of year again! 4.2% ABV
Dunkelweizen. Dark German wheat ale with Mandarina and Tettnang hops. 5.3% ABV
Porter. Robust porter w/pueblo chiles 5.2% ABV
Double IPA. Centennial, Cascade, and Warrior hops. 8.0% ABV
Cream ale. We added loads of raspberry and vanilla to this one -- our "beer that doesn't taste like beer." 5.3% ABV
Choose from traditional, orange pineapple, vanilla coconut, watermelon, or chocolate orange vanilla
Choose from Texas (Tito's vodka), Mexican (Cuervo), Irish (Jameson), Dark & Stormy (Kraken) or Cinderella (Jameson + Boxing Brothers Ginger Elderflower cider -- add $1.50)
Choose from traditional, Blue Motorcycle, Grateful Dead, Long Beach, Tokyo Tea, Irish Trashcan (add $3)
Jack Daniel's, Southern Comfort, peach schnapps, sour mix, orange juice, orange bitters
Choose from house, Cuervo, Patron, or Cadillac (Cuervo, Gran Marnier, splash OJ)
Lemon Drop, Liquid Marijuana, Duck Fart, Raspberry Kamikaze
Mild salsa -- add Pueblo chiles at no extra cost
Lime slaw, orange chipotle honey mustard pork, scallions, adobo sour cream, corn tortillas
They're spicy! Served with ranch or house sauce.
Served with BBQ ranch.
Served with house made beer cheese and spicy brown mustard
Served with a pickle spear and your choice of kettle chips or house-made coleslaw
American, pepperjack, cheddar & cream cheese; sun-dried tomato pesto, scallions, tomato, Pueblo chiles on sourdough. Add ham or bacon for an additional $2.45.
Pulled pork, sliced ham, swiss, pickle planks, mustard aioli on sourdough
Turkey, bacon, swiss, spinach, tomato and guacamole on sourdough
Choice of pastrami or turkey; swiss, house-made coleslaw, thousand island dressing on marbled rye. Upsize it to pastrami, turkey and bacon for an additional $2.
Bacon, spinach, tomato, mayo on sourdough. Add cheese for no additional charge.
Sun-dried tomato pesto, spinach, scallions, tomato, Pueblo chiles, guacamole on marbled rye. Add cheese for no additional charge; add turkey, ham or bacon for an additional $2.45.
181 Purcell Boulevard, Pueblo, Colorado 81007, United States
Mon-Thu: 3 PM - 10 PM
Fri-Sun: 12 PM - 10 PM
Copyright © 2021 Reservoir Brewing - All Rights Reserved.
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